IS COOKED DOG FOOD BETTER THAN RAW?
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IS COOKED DOG FOOD BETTER THAN RAW?
This video, titled "IS COOKED DOG FOOD BETTER THAN RAW?", discusses the pros and cons of raw versus cooked dog food. The speaker, Sam, an independent dog and cat nutritionist, emphasizes that both raw and cooked diets have significant benefits and are far superior to highly processed kibble [00:07].
Key takeaways from the video include:
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Raw Food Benefits [00:47]: Aligns with dogs' natural physiology, high in bioavailable protein, rich in natural enzymes, excellent for oral health, and free from starches, fillers, and ultra-processed ingredients. Many owners report shinier coats, better stool quality, and improved overall health.
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Raw Food Drawbacks [01:56]: Risk of bacterial contamination and requires significant planning and handling if preparing at home.
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Cooked Food Benefits [03:09]: Kills pathogens, can improve the digestibility of certain ingredients, often more palatable, allows for the use of the same whole-food ingredients as raw diets, and is easier to portion, store, and travel with.
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How Cooking Changes Nutrients [04:30]: Destroys some enzymes and heat-sensitive vitamins, but can enhance the absorption of minerals. Cooked fat is often easier to digest.
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The "Bigger Picture" [05:29]: Both fresh raw and cooked diets are significantly better than most kibble, supporting longevity, vitality, and disease prevention.
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Hybrid Approach (Rotational Feeding) [06:05]: Owners can mix raw and cooked meals to mimic a dog's natural varied diet, keep them interested, and broaden nutrient exposure.